Minister of Agriculture

Question by: 
Hon Andricus van der Westhuizen
Answered by: 
Hon Ivan Meyer
Question Number: 
18
Question Body: 

(1) (a) What (i) are the details and (ii) is the size of the farmland in hectares that has been converted into vineyards for wine production from food production in the province in the past 10 years;

(2) what (a) is the number and (b) are the details of farmworker residences that have been converted into bed and breakfasts and/or private cottages for rental in the province from 2014 to date;

(3) what is the number of farmworkers who have been evicted from farms in (i) 2014, (ii) 2015, (iii) 2016, (iv) 2017, (v) 2018, (vi) 2019, (vii) 2020, (viii) 2021 and (ix) 2022 to date?

Answer Body: 

(1)  (a) The change in area under wine grape production over the past decade in the Western     Cape Province is presented in the table below.  It is clear that this area declined from   95 939ha in 2010 to 88 542ha in 2020.  This is a decline of 7 396ha (almost 8%) over this decade. The only wine regions where an increase of area under wine grape  production took  place were Breedekloof and Worcester.  However, it must also be  remembered that the irrigated area in these two regions increased substantially over the decade as a result of   improved on-farm water-use efficiency.

 

Wine regions

Area (ha)

Percentage change

2010

2020

Change

Stellenbosch

17 081 

15 085 

-1 995 

-12%

Paarl

16 642 

14 742 

-1 900 

-11%

Robertson

13 493 

12 801 

-692 

-5%

Breedekloof

12 560 

12 714 

154 

1%

Swartland

14 238 

12 344 

-1 894 

-13%

Olifants River

9 997 

9 403 

-594 

-6%

Worcester

6 394 

6 651 

258 

4%

Cape South Coast

2 712 

2 621 

-91 

-3%

Klein Karoo

2 823 

2 181 

-642 

-23%

Total

95 939 

88 542 

-7 396 

-8%

Source:  SA Wine Industry 2020 Statistics Nr 45, SA Wine Industry Information and Systems

In a separate study, the spatial production census (“flyover project”) by the Western Cape Department of Agriculture, it was found that the area under wine grape production in the Province declined from 108 070ha in 2013 to 91 221ha in 2017.  This is a decline of 16 848ha (15,6%) over this period.  The Department is planning a follow-up project in 2022/23 which will provide us with information whether this trend is continuing or not.

It follows that, rather than farming area used for food production being replaced by wine production, the opposite has happened over the past decade.

2)   The Western Cape Department of Agriculture (WCDoA) does not keep a record of the conversion of houses on farms into agri-tourism enterprises, as owners are under no obligation to inform the department. When there is a request for re-zoning and changes to land use, inputs are sought from the Department's Land Use Management sub-programme.  However, the decision of municipalities, in line with SPLUMA, are not communicated to the Department. 

3) The Western Cape Department of Agriculture (WCDoA) does not keep a record or database of evictions of agri workers and farm dwellers in the Province, as evictions are dealt with in line with prescribed processes as per the Extension of Security of Tenure Act (ESTA) 62 of 1997.  The national Department of Agriculture, Land Reform and Rural Development (DALRRD) is responsible for the administration of these processes, whereby a database of all evictions pertaining to agri workers and farm dwellers is maintained. If agri workers are notified (both formally and informally) of eviction matters, the Tenure Reform Implementation Directorate/ Unit within the DALRRD is notified and included in the court proceedings of evictions for agri worker households, providing assistance and ensuring a fair process and representation for agri workers.

Date: 
Friday, February 11, 2022
Top